Our Menu


Traditional Soul
I learned to cook with my Grandma’ and my Aunts. These are some of the traditional things that were made when I was growing up. Things that till this day remind me of home.

Chicken Basket: buttermilk-fried, grilled or BBQ – 19.00
Chicken breast marinated in buttermilk and spiced. Served with your choice of 1 sides: , candied yams, spicy yams, cornbread, collard greens, veggies, mac and 3 cheeses, cheddar and garlic smashed papas.

The Betty: -21.00
Buttermilk fried chicken smothered in white gravy, served with our garlic cheddar mash papas, collards and candied yams.

Salty Sweet Chop and Candied Yams: – 19.00
Roasted  to perfection topped with our salty sweet mix and yams simmered in butter and brown sugar.

Stuffed Pork Chop – 21.00
Our chop is brined in our special seasoning. Then slow-cooked with a homemade cornbread stuffing and topped with gravy and a side of berry compote.

Grandma Lizbeth’s Salmon cakes and Collards – 19.00
Baked to perfection and served with our famous collards.

 

Soul Fusion
Traveling all over the world and trying to cook soul food was a challenge but one I took on willingly. These are some of the dishes I created trying to discover what is SOUL

Pork Chop and Grits in our famous Poblano Sauce – 19.00
Seasoned Pork Chop served with our creamy home style grits topped with our rich poblano sauce.

Julia Chop: Tender chop served with our spicy mango sauce, served with coconut rice and fresh veggies. 19.00

Apeksha’s Coconut Curry – 10.00
This curry is sweet and spicy and filled with fresh vegetables. Add fish, chicken or beef for 8.00

 


 
Salads
Made with organic micro greens and lettuce. These salads are sure to put a bit of adventure in the ordinary salad experience.

House Salad – 10.00
Organic Hearts of Romaine topped with apples and cheese. House salad dressing. add chx for 2.00

 

Extra Sides – 7.00 each
Black-eye peas, candied yams, spicy yams, cornbread, rolls, collard greens, veggies, mac and 3 cheeses, dirty rice, cheddar and garlic mash papas.

 

Brunch – 35.00

 

Drinks
We make fresh seasonal drinks daily! Nothing from a can or bottle.- 2.75